发酵工程师

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● 岗位职责:发酵工艺研究;

● 任职要求:发酵、微生物、酶工程等专业的硕士及以上(实际能力强,有明确成果的可不限学历),技术强、品格好,优秀应届生亦可培养。

● 人数、工作地点:2人、唐山曹妃甸工业区

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